Zulq TradingZulq Trading

Our Varieties

Our mango portfolio.

Pakistan's finest varieties: certified orchards, graded to export standards, packed at peak ripeness. Five heritage mangoes, each with its own season, sweetness and story; three of them fly to Texas on our pre-order flights.

The portfolio

Five varieties, one export standard.

Season, sweetness, origin and character: every mango in the Chaveyz export portfolio, and what makes each one worth the wait.

  • Sindhri

    Two Sindhri mangoes on cream cloth: one whole, large and oval with smooth pale golden skin, the other cut lengthwise to show fibre-free pale yellow flesh.
    Season
    May – Jun
    Brix
    18–22°
    Origin
    Sindh, Pakistan

    The 'King of Mangoes'. Fibre-free, exceptionally sweet flesh, vibrant golden skin and intoxicating aroma. Top choice for premium retail and gifting markets worldwide.

    • Fibre-Free Flesh
    • Premium Gift Grade
    • Fresh & Puree Markets
  • Chaunsa

    Two Chaunsa mangoes on dark wood: one whole with a green shoulder blushing through yellow to red, the other halved to reveal deep orange, glossy, fibre-free flesh.
    Season
    Jul – Aug
    Brix
    20–24°
    Origin
    Multan, Pakistan

    Honeyed sweetness, golden-yellow flesh, melt-in-the-mouth texture. One of Pakistan's most-exported varieties, dominant across Gulf and UK buyer markets.

    • Honey-Sweet
    • Thin Edible Skin
    • Premium Export
  • Anwar Ratol

    Four small Anwar Ratol mangoes on pale cloth, pale green to yellow with red-tinged shoulders and short stems, two of them halved to show dense golden flesh around a small stone.
    Season
    Jul – Aug
    Brix
    22–26°
    Origin
    Punjab, Pakistan

    Intensely concentrated flavour, perfect sweetness-to-acidity balance. Short premium harvest window drives exceptional demand in diaspora and premium retail markets.

    • Intense Flavour
    • Short Premium Season
    • Diaspora Favourite
  • Dusehri

    Three Dusehri mangoes on cream cloth beside a mango leaf: elongated and curved with uniform pale yellow skin, the middle one sliced flat to show firm light yellow flesh and a slim stone.
    Season
    Jun – Jul
    Brix
    16–20°
    Origin
    Punjab, Pakistan

    Delicate floral notes, elongated shape, firm flesh. Excellent for fresh consumption and food processing, consistent and reliable for large-volume commercial supply.

    • Floral Aroma
    • Firm Flesh
    • Processing & Fresh

    Portfolio variety · not on this season's flights

  • Langra

    Two Langra mangoes on tan cloth: one whole and still deep green although fully ripe, the other halved to show pale yellow-green flesh running right to the skin.
    Season
    Jul – Aug
    Brix
    17–21°
    Origin
    Bahawalpur, Pakistan

    Green skin even when fully ripe: its hallmark. Complex spicy undertone layered over sweetness. The choice of serious mango connoisseurs in premium global markets.

    • Green Skin When Ripe
    • Spicy Undertone
    • Connoisseur Choice

    Portfolio variety · not on this season's flights

Brix° measures dissolved sugar at harvest: the higher the number, the sweeter the fruit. See how we verify it

Side by side

Which mango should you pick?

All five are premium fruit; they simply suit different tastes. Brix is sweetness at harvest, so the higher the number, the sweeter the mango.

Pakistani mango varieties compared by sweetness, harvest season, growing region, who each one suits, and whether it is flown to Houston when in season.
VarietySweetness (Brix)SeasonOriginChoose it ifUS flights
Sindhri18–22°May – JunSindh, PakistanYou want a large, fibre-free mango to slice and share, or a gift-worthy box.Flies in season
Chaunsa20–24°Jul – AugMultan, PakistanYou want the classic dessert mango: honey-sweet, soft and melting, with skin thin enough to eat.Flies in season
Anwar Ratol22–26°Jul – AugPunjab, PakistanYou want the sweetest, most concentrated flavour on the list and don't mind small fruit.Flies in season
Dusehri16–20°Jun – JulPunjab, PakistanYou prefer a firmer, floral mango over a sugary one, or you're cooking and pureeing at volume.Portfolio only
Langra17–21°Jul – AugBahawalpur, PakistanYou want the connoisseur's pick: complex and lightly spicy rather than purely sweet, green-skinned even when ripe.Portfolio only

Harvest season

A summer that moves north.

Mango season in Pakistan runs May through August. Sindhri opens it from the orchards of Sindh; by July, Chaunsa, Anwar Ratol, Dusehri and Langra are all at their peak further north. Our Texas flights follow the fruit: Sindhri, Chaunsa and Anwar Ratol fly while each is in season; Dusehri and Langra are part of the Chaveyz export portfolio and aren't on this season's pre-order flights.

  1. Jan
  2. Feb
  3. Mar
  4. Apr
  5. May1 at peak: Sindhri
  6. Jun2 at peak: Sindhri, Dusehri
  7. Jul4 at peak: Chaunsa, Anwar Ratol, Dusehri, Langra
  8. Aug3 at peak: Chaunsa, Anwar Ratol, Langra
  9. Sep
  10. Oct
  11. Nov
  12. Dec

One mango per variety at peak that month · windows are indicative · exact flight dates follow each orchard's harvest.

From our orchards to the world

Three of the five fly to Texas.

Sindhri, Chaunsa and Anwar Ratol travel from these orchards to Houston on our seasonal pre-order flights, hand-delivered, cold chain intact.

Sindhri · Chaunsa · Anwar Ratol · this season's cargo.